About Me, My Husband and Our Website
Hi, my name is Michelle Zack and I run this website with my husband, Trent. I do most the writing, we both do the cooking and he does most the dishes so it truly is a team effort. Right after we got married we decided to rent an apartment instead of the house we were living in to save money. It worked for the most part but that apartment had the worst fridge freezer combination either of us had ever seen. If you put 2 pounds of fresh ground beef in the freezer it never froze and the milk in the fridge went bad, because the freezer was designed to keep the whole fridge cool not to freeze things. After about 5 bad gallons of milk we realized it wasn’t bad from the local grocery stores, the fridge freezer unit was the problem. So all that money we had saved on rent went to a glorious 14.3 cubic foot Kenmore freezer. I put my 2 pounds of ground beef and a few dozen ice cubs in there and they actually froze. At first it was exciting, I could buy meat more than three to four days in advance. No more bi-weekly trips to the grocery store. Then I realized we had too much freezer space and it became my personal mission to fill it all. There are few things we have not tried to freeze after years with that freezer. We’ve learned a few lessons and found some great recipes. I’ve bought too many chicken legs and not enough salmon fillets and learned to meal plan better. Not a day goes by when my husband and I don’t eat something out of our freezer. A quick breakfast, a side of vegetables, bread for a lunchtime sandwich, or a sweet dessert, if not a whole freezer meal. And with this website it’s our goal to teach you how to use your freezer to make your life, or at least your meals and hopefully your grocery shopping, easier. ~Trent and Michelle~
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