Flash Freeze Food and Reap the Benefits
You can flash freeze food to save time in the kitchen on busy nights. Flash freezing means to quickly freeze food in individual pieces.
Having individual pieces of frozen food means you can take just as much as you need instead of freezing large portions and having to thaw than large portion and potentially wasting food.
How to Flash Freeze Food?
If the food is damp, like washed and sliced fruit, dry it with paper towels or a clean cloth first.
Cut it to the desired size before freezing.
Lay prepared food flat in a single layer on a baking sheet. Technically a cookie sheet has no sides and the sides on a baking sheet help keep the food from sliding off as you move the sheet around the kitchen.
Tips for Flash Freezing Food
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