Simple homemade marinade recipes are know as "dump" recipes in freezer cooking lingo.
There's no need to buy expensive marinades that are full of preservatives or pre-seasoned meats that cost twice as much.
Making your own simple sauces and homemade marinades is easy.
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What are "Dump" Recipes?
The name comes from the technique of dumping meat and marinade into a freezer bag to be used later.
You freeze the mixture and let it thaw in the fridge at least overnight.
While the meat is thawing it is also infused with the marinade flavor. Two birds, one stone.
What Variations Are There?
As many as you can think of.
The combination of freezable sauces and different types and cuts of meat are endless.
Let your imagination go wild.
Use beef, chickem, pork or other meats you want.
Avoid using marinades made with yogurt because it can seperate in the freezer.
Tips and Techniques
Simple Homemade Marinade Recipes
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